Clearspring Brown Rice Miso

Miso is an authentic vegan fermented food produced in Japan since the 8th century! Rich in protein and with an umami taste, Clearspring’s Miso range is a selection of the best authentic slow-fermented Japanese Miso.

Made according to traditional recipes with organic ingredients, this robust genmai miso with whole soybeans and brown rice offers an optimal nutritional profile.

Enjoy this Brown Rice Miso in sauces, spreads, baked dishes, miso soups, Japanese noodles, stews… not to mention your favorite dishes!