Berchtesgadener Land Bιο Aγελαδινό Kεφίρ

Kefir is a dairy specialty that comes from the Caucasus. It benefits the digestive system and is easily digestible. Berchtesgadener Land kefir is produced using biologically active special Biogarde and kefir cultures and therefore contains a high proportion of L(+) dextrorotatory lactic acid. It is thick and has a very delicate taste.