Isle of Earth Bio Sugar from Dates

The crystalline sugar from dates of bio-fermented fructose, resulting from the separation of sugars (glucose, fructose), which are then crystallised by a specific method without altering their nature.
You can use it in your sweet creations such as jams, cakes, cookies, ice creams and pastries. You can add it to drinks, yoghurt or cereals for a delicious breakfast.